The first happened on October 16 just after 11:00 p.m. at the Discovery Building on North Orchard Street on the campus’ west side.
The fire started in a hamper full of rags or towels in a kitchen, and the automatic sprinkler system helped contain the fire with minimal damage to the wall nearby before firefighters put it completely out. The rest of the building was not impacted, and was fully operational within hours.
The second happened on October 28 around 4:50 a.m. at the Gordon Commons on West Dayton Street on the campus’ southeast side. Firefighters found heavy white smoke and a dryer fire in a lower-level room.
The sprinkler system kept the fire from spreading as fire crews extinguished it. Investigators are still not sure what caused this fire, but the dryer did contain rags and towels from the kitchen.
Public Health Madison-Dane County was notified because of food items in the area being impacted by the smoke.
Both fires are still under investigation by the Madison Fire Department.
